Fried Pickles with Ranch Dressing

Fried Pickles with Ranch Dressing

VIDEO

20

Cook Time

15

Prep Time

6

Serves

Fried Pickles with Ranch Dressing

Recipe adapted from ‘On a Stick!’ blog 

Ingredients

 

Instructions

  1. Preheat oil in a large, heavy pot over medium-high heat.
  2. Mix flour and cayenne pepper in a shallow dish. In a medium bowl, whisk eggs, buttermilk. Place bread crumbs in a second shallow dish.
  3. Once oil is hot, toss pickles in flour mixture, shaking off excess; dip in egg and then dredge in bread crumbs until fully coated.
  4. Drop pickles gently into oil and fry 4 to 5 minutes. Drain on paper towels and season with salt and pepper to taste. Serve with American Kitchen® ranch dressing

Cooking & preparation time shown is Minutes. 

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Recipes

Fried Pickles with Ranch Dressing

Savory

20 Cook Time

30 Prep Time

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